Chef's Corner

Benny The Bum’s – The Chefs Corner – Famous Pasta Benny [Video Episode 2]

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  • October 10, 2011

Benny The Bum’s – The Chefs Corner – Garlic Hard Shelled Crab [Video Episode 1]

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  • September 19, 2011

Fresh Cooked Hard-shell Crabs

  This month featuring Virginia Sewansecott Oysters on 1/2 shell,with a Mignonette sauce ( red wine vinegar, black pepper, scallions) refreshing cucumber melon cocktail with fresh muddled cucumber, mint, melon liquer, lime juice, and club soda. Louissiana Hard shells are in season and are flown in daily! Best of Philly Philadelphia magazine.

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  • August 30, 2011